Lasagna Rocks My World....
Ok so below is the amazing recipe for the Lasagna......I just copied/pasted it from the email my mom sent so her little comments are on there too!!!! I hope you enjoy making it and I can ASSURE you that you will like the way it tastes.....I know because I am eating it as I type hahahha!
Lasagna Recipe , my Mother's recipe, Carolyn Wright Dixon
1 can tomatoes(about 14 oz)
2 (8 oz) tomato sauce
1 tsp salt
1.5 tsp dried oregano
1/2 tsp pepper
1 tsp garlic salt
1 tsp dried parsley
1 tsp sugar
1 cup chopped onion
1 minced garlic clove(used garlic powder)
1/6 cup salad oil
1 pound of ground beef
1 tsp accent (never use because I never have it)
16 oz sour cream
1/2 pound grated mozzarella cheese
1/4 pound lasagna noodles(usually about 8 or 9 slices)
1/2 cup parmesan cheese (in jar or freshly grated is better)
Saute onions and garlic in oil until brown. Add meat and accent and brown.(drain off grease)
Add tomatoes and all other ingredients except sour cream, Cheese and noodles.
Let simmer 1 hour uncovered.
Cook lasagna noodles 15 min or until tender, drain, and separate on to wax paper.
Grease baking dish. Add layers of noodles. Top with sauce, half of sour cream,
1/3 mozzarella cheese and 1/2 parmesan cheese.
Repeat layers.
Cover top of dish with remaining mozzarella cheese.
Cover with foil.
Bake at 350 degrees for 50 minutes..
better if it sits a little while, about 10 min, to let the cheese harden.
Serves 8 ladies but only 6 if men there.. ha ha.
love ya, MOM
ps..you can make this ahead and put in the refrig.. or freeze if
preparing for company weeks ahead...
Lasagna Recipe , my Mother's recipe, Carolyn Wright Dixon
1 can tomatoes(about 14 oz)
2 (8 oz) tomato sauce
1 tsp salt
1.5 tsp dried oregano
1/2 tsp pepper
1 tsp garlic salt
1 tsp dried parsley
1 tsp sugar
1 cup chopped onion
1 minced garlic clove(used garlic powder)
1/6 cup salad oil
1 pound of ground beef
1 tsp accent (never use because I never have it)
16 oz sour cream
1/2 pound grated mozzarella cheese
1/4 pound lasagna noodles(usually about 8 or 9 slices)
1/2 cup parmesan cheese (in jar or freshly grated is better)
Saute onions and garlic in oil until brown. Add meat and accent and brown.(drain off grease)
Add tomatoes and all other ingredients except sour cream, Cheese and noodles.
Let simmer 1 hour uncovered.
Cook lasagna noodles 15 min or until tender, drain, and separate on to wax paper.
Grease baking dish. Add layers of noodles. Top with sauce, half of sour cream,
1/3 mozzarella cheese and 1/2 parmesan cheese.
Repeat layers.
Cover top of dish with remaining mozzarella cheese.
Cover with foil.
Bake at 350 degrees for 50 minutes..
better if it sits a little while, about 10 min, to let the cheese harden.
Serves 8 ladies but only 6 if men there.. ha ha.
love ya, MOM
ps..you can make this ahead and put in the refrig.. or freeze if
preparing for company weeks ahead...